Tteokbokki Hot & Spicy 160g – Korean rice cakes Sempio

Tteokbokki is Korea's most famous street food – chewy rice cakes in a sticky, spicy gochujang sauce. This cup contains both rice cakes and sauce, giving you a quick and filling meal in just a few minutes.

How to prepare it:

• Microwave: Put the rice cakes and sauce in the cup, add water and heat according to the pack.
• Extra tasty: Top with boiled egg, cheese or spring onion.
• Snack: Perfect for lunch, at work or late in the evening.

Ingredients: rice cakes: rice, alcohol, salt, dextrin, glycerol esters of fatty acids, modified tapioca starch, tapioca starch, glycerol. Sauce: gochujang (corn syrup, water, wheat flour, red pepper seasoning, wheat powder, salt, alcohol, hydrolysed wheat protein, soybeans, koji), fructose syrup, corn syrup, sugar, water, seasoning mix (red pepper powder, garlic, onion, salt), soy seasoning (wheat gluten, soy sauce concentrate), soy sauce, tomato ketchup, garlic, wheat extract, modified starch, pineapple purée, salt, yeast extract, onion extract, oleoresin capsicum.

Nutritional value per 100 grams: