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Rose tea is made from whole, gently dried rosebuds and brews an elegant, mild and naturally sweet cup with a heavenly scent. In Persian and Arab tea culture the rose is a symbol of luxury and hospitality – and the buds look as lovely in the cup as on the table. The tea is naturally caffeine-free. Loose leaf gives the leaves and flowers room to unfurl in the cup, so the full flavour and aroma come through.
How to enjoy it:
Ingredients: dried rosebuds
Nutritional value per 100 grams:
| Energy | |
| Fat | |
| - of which saturates | |
| Carbohydrate | |
| - of which sugars | |
| Protein | |
| Salt |
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