Ching Po Leung Soup Mix 150g


Weight: 150g


Ching Po Leung is a classic Cantonese blend for clear soup, including lotus seeds, yam, pearl barley and dried longan. Together they make a mild, slightly sweet broth that works as a light main course or starter.

How to enjoy it:

  • Herbal soup: Rinse the mix and simmer with chicken, pork or vegetables.
  • Soaking: Ideally soak for approx. 20–30 min before cooking.
  • Stew: Use as a flavour base in slow cooking.
  • Serving: Serve the soup as a starter or with rice.

Ingredients: dried pearl barley, lily bulbs, Chinese yam, goji berries, fox nut seeds, lotus seeds, dried longan.

Store dry at room temperature.

Nutritional value per 100 grams:

Energy
Fat
- of which saturates
Carbohydrate
- of which sugars
Protein
Salt


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