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Haldiram's Gathiya 200g, Gluten-Free
Gathiya are thick, crispy noodles made from chickpea flour, lightly salted and seasoned with cumin. The flavour is mild and nutty, and the snacks are gluten-free. Haldiram's is one of the best-known names in Indian snacks, known as namkeen.
How to enjoy it:
Ingredients: chickpea flour 62 %, vegetable oil (palm), salt, cumin, sodium hydrogen carbonate (E500ii)
Nutritional value per 100 grams:
| Energy | 2600 kJ / 619 kcal |
| Fat | 48.6 g |
| - of which saturates | 14.2 g |
| Carbohydrate | 32.2 g |
| - of which sugars | 3.1 g |
| Protein | 13.2 g |
| Salt | 0.88 g |
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