Roasted hazelnuts 170g

Roasted hazelnuts are both delicious and crunchy, and can be a wonderfully versatile ingredient in various dishes or as a healthy snack. Here are some ways you can use Roasted Hazelnuts:

• Baking: You can add roasted hazelnuts to cakes, pies, breads or muffins for extra flavor and texture. Chop them coarsely or grind them finely to mix into the batter.
• Salads: Sprinkle roasted hazelnuts over salads for a crunchy and nutty flavor. You can also coarsely chop them and mix them with other vegetables or fruits for a more interesting texture.
• Chocolate making: Roasted hazelnuts are an important ingredient in Nutella and other chocolate and hazelnut spreads. You can also dip roasted hazelnuts in melted chocolate to make your own chocolate covered nuts.
• Cooking: Add roasted hazelnuts to dishes such as risotto, pasta or vegetable stir-fry to add extra crunch and flavor. You can chop them and sprinkle over the dish just before serving.
• Healthy snack: Eat roasted hazelnuts as they are for a healthy and filling snack. They are rich in protein, fiber and healthy fats and can give you an energy boost during the day.
• Muesli or granola: Add roasted hazelnuts to your own homemade muesli or granola for an extra crunch and flavor. You can roughly chop them and mix them with other seeds, nuts and dried fruit.

Remember that when using Roasted Hazelnuts in recipes, it may be helpful to adjust the amount of salt and sugar to adjust the flavor to your own preference. Enjoy these delicious and healthy nuts in various dishes or as a delicious snack!

Ingredients: Roasted hazelnuts.

May contain traces of other nuts.

Nutritional content Per 100 g: Energy: 2953 kj / 716 kcal, Fat 68.4 g, Of which saturated fat 5.5 g, Carbohydrates 5.6 g, Of which sugars 3.2 g, Protein 16.3 g, Salt 0.03 g.