Eti Finger Biscuits

Eti Finger are long, crispy biscuits with a lightly sweet flavour and a delicate crunch – a much-loved companion to Turkish tea glasses and coffee cups. Their shape makes them perfect for dipping, and the big pack covers both everyday breaks and guests.

How to enjoy them:

• Dip: In Turkish tea, coffee or hot chocolate.
• Serve guests: Arrange on a plate with Turkish delight and nuts.
• Dessert: Use as dippers for chocolate fondue or in tiramisu.
• Snack: A simple biscuit for the whole family.

Ingredients: wheat flour, sugar, vegetable oil (palm, sunflower, cottonseed, rapeseed), glucose-fructose syrup, whey powder (milk), salt, raising agents (sodium acid pyrophosphate, sodium bicarbonate, ammonium bicarbonate), flavouring.

Nutritional value per 100 grams: