Sahlab

Sahlab is a warming milk drink popular in the Middle East and somewhat reminiscent of a chailatte. It is usually prepared by mixing sahlab powder with warm milk and sugar to create a creamy and comforting drink. Sahlab has a mild and sweet flavor with hints of vanilla and floral notes.

To enhance the taste and give an extra touch of crunch and spice, you can top your sahlab with chopped nuts, such as almonds or pistachios, as well as a pinch of cinnamon or cardamom. This provides a nice contrast and complements the smooth and smooth taste of sahlab.

Ingredients: sugar, saleps root, mastic.

Nutritional content per 100 g: Energy 1641 kJ / 386 kcal, Fat <0.5 g, Of which saturated fat 0.3 g, Carbohydrate 95 g, Of which sugars 92 g, Fiber 1.7 g, Protein 4.2 g, Salt 0 g.