Kuru Kahveci Turkish coffee is carefully roasted using traditional methods, giving the deep, full-bodied taste that is characteristic of Turkish coffee. The rich aroma and silky texture make every cup a treat – serve in small cups with something sweet on the side.
How to enjoy it:
Ingredients: roasted ground coffee
Nutritional value per 100 grams:
| Energy | |
| Fat | |
| - of which saturates | |
| Carbohydrate | |
| - of which sugars | |
| Protein | |
| Salt |