Kuru Kahveci Turkish Coffee 500 g


Weight: 500g


Kuru Kahveci Turkish coffee is carefully roasted using traditional methods, giving the deep, full-bodied taste that is characteristic of Turkish coffee. The rich aroma and silky texture make every cup a treat – serve in small cups with something sweet on the side.

How to enjoy it:

  • Cezve: Mix 1 heaped tsp coffee per cup, plus sugar if you like, with cold water.
  • Brewing: Heat slowly over a low heat until the foam rises – take it off before it boils.
  • Serving: Pour into small cups and let the grounds settle for a minute.
  • On the side: Serve with a glass of water and Turkish delight or baklava.

Ingredients: roasted ground coffee

Nutritional value per 100 grams:

Energy
Fat
- of which saturates
Carbohydrate
- of which sugars
Protein
Salt


Write a review

Related products