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Rooh Afza has been refreshing people for over a hundred years and is a staple drink during Ramadan in Pakistan, India and Bangladesh. The bright red syrup tastes of rose, fruit and herbs and is mixed with water, milk or ice.
How to enjoy it:
Ingredients: distilled water, sugar, rose petal distillate, pandan leaf distillate, citric acid, preservative (sodium benzoate), colour (E124), xanthan gum. E124 may have an adverse effect on activity and attention in children.
Nutritional value per 100 ml:
| Energy | 1309 kJ / 307 kcal |
| Fat | 0 g |
| - of which saturates | 0 g |
| Carbohydrate | 77 g |
| - of which sugars | 77 g |
| Protein | 0 g |
| Salt | 0.06 g |
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