AFP Palm oil is a versatile oil that is widely used in African cuisine to fry and cook various ingredients. With its savory and earthy taste, palm oil helps to give an authentic flavor profile to your dishes.

What makes AFP Palm Oil unique is its natural red color, which comes from the high content of ß-carotene. This shade of red not only adds a visually appetizing dimension to your dishes, but also adds an extra touch of flavor and character.

The use of AFP Palm Oil in your kitchen gives you the opportunity to explore and create authentic African flavors. The oil is perfect for frying, sauteing and marinating different ingredients and gives a distinct flavor profile to your favorite dishes.

Ingredients: unrefined palm oil