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Shrimp chips hanami
Shrimp chips. Popular snack in large parts of East and Southeast Asia.
Ingredients: Wheat flour, shrimp, palm oil (antioxidant E321), seasoning (aroes, seafood powder, milk powder, milk fat, dextrose, salt, dye E160c, lump prevention E551, flavor enhancers 621, E627 and E631).
Nutritional content Per 100g: Energy 2610 kJ / 620 kcal, Fat 18 g, Of which saturated fat 8 g, Carbohydrate 69 g, Of which sugars 2 g, Protein 7 g, Salt 2.21 g
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