Plantain Chips – Lightly Salted
Lightly salted plantain chips are thin slices of green plantain fried until crisp and given a light sprinkle of salt. The flavour is mild and full with an almost nutty note – an exciting alternative to ordinary potato crisps.
How to enjoy it:
Ingredients: green plantains, palm oil, salt.
Nutritional value per 100 grams:
| Energy | 2287 kJ / 546 kcal |
| Fat | 32 g |
| - of which saturates | 14 g |
| Carbohydrate | 62 g |
| - of which sugars | 0 g |
| Protein | 2 g |
| Salt | 0.11 g |