Cranberry tea

Cranberry tea is a type of herbal tea made by brewing dried cranberries in hot water. It is known for its unique flavor profile and healthy properties. Cranberries themselves are rich in antioxidants, including bioflavonoids, which may have anti-inflammatory properties and provide various health benefits.

Cranberry tea is said to have beneficial effects on urinary tract health. Cranberries have traditionally been used as a natural remedy to prevent and treat urinary tract infections. Some studies suggest that the active compounds in cranberries can prevent bacteria from attaching to the walls of the urinary tract, thereby reducing the risk of infection.

It is important to note that cranberry tea is not a substitute for medical treatment for urinary tract infections or other medical conditions.

Preparation: Put a tea bag in a tea cup and pour boiling water over it, let the tea steep for about 5 minutes and enjoy!

Ingredients: Cranberry fruit 30%, amer tea (amaranth herb tea) 18%, Blueberry leaf 15%, wild apple fruit 15%, hibiscus 15%, aromatic natural-identical scent of cranberry with the addition of color and acidity regulators (E122, E124 and E330).

Nutritional value per 100g. Energy 440 kJ/103 kcal, Fat 0.5g, of which saturated fat 0.5g, Carbohydrates 24.10g, of which sugars 8.45g, Protein 1.75g, Salt 0g.