Rose water 500ml
Rose water is used as a flavoring agent in cooking and baking to give a fragrant and tasty touch to various dishes. Rose water is usually made by extracting the essence from rose flowers and then adding it to water.
The typical composition of rose water includes water, natural identical rose flavor and preservatives such as citric acid (E330) and E211 (sodium benzoate). Preservatives are used to extend the shelf life and ensure that the product remains fresh.
Ingredients: Water, natural identical rose flavor, preservative (citric acid, E211).